What’s your favorite flavor?
Add some flavor to your homemade whipped cream! Here are 3 ideas: Salted Caramel Whipped Cream, Chocolate Whipped Cream and Orange Spice Whipped Cream! Make one or all three! They would be the perfect addition to a Holiday Pie or Hot Cocoa Bar!
Holiday Pie Bar:
Set up a Holiday Pie Bar! Set out your favorite holiday pies with an assortment of flavored whipped creams, dessert sauces and toppings like chopped candied nuts, cookie crumbs and toffee chips! Everyone would have so much fun customizing their slice of holiday pie! I’m thinking a Thanksgiving Pie Bar would be a amazing with pumpkin, pecan and apple pie! YUM!
Looking for plain vanilla Make Ahead Whipped Cream? I have a recipe for that too!
3 Flavored Whipped Creams (Make Ahead)
Salted Caramel, Chocolate and Orange Spice Whipped Cream! Make one or all three! Would be fun to set out different flavors of whipped cream to go with your pies, cobblers or hot cocoa! Set up a holiday pie bar!
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Servings: 6 servings per batch
Ingredients
Salted Caramel Whipped Cream:
- 1 cup heavy "whipping" cream very cold
- 1 tablespoon instant vanilla pudding mix if making ahead
- 3 tablespoons caramel sauce
- 1/8 teaspoon salt
Chocolate Whipped Cream:
- 1 cup heavy "whipping" cream very cold
- 1 tablespoon instant vanilla or chocolate pudding mix if making ahead
- 1/4 cup chocolate syrup
- 1/2 teaspoon vanilla
Orange Spice Whipped Cream:
- 1 cup heavy "whipping" cream very cold
- 1 tablespoon instant vanilla pudding mix
- 3 tablespoons orange juice (no pulp)
- 1/2 teaspoon orange zest
- 1/2 teaspoon pumpkin pie spice
- 2 tablespoons powdered sugar
Instructions
- You can whip the cream by hand or use a stand or hand mixer with whisk accessory. I used my KitchenAid 5 Cup Chopper with Whisking Accessory. 1 tablespoon of vanilla pudding mix per 1 cup of cream helps to stabilize the whipped cream and keep it from weeping so you can make it a day in advance.
- Whip together the cream and pudding mix until cream just starts to thicken. Add the other ingredients and continue to whip until desired consistency.
- Store in refrigerator. Can use for a whipped cream frosting too. You can easily double or triple the ingredients for a larger batch.
Tried this recipe?Share it! Tag @epicuricloud - Please Leave A Comment & Rating Below! TY!
Thank you Tina for all of the great recipes that you share with us. I enjoy watching you on QVC, and I always want to learn new things.
How about just plain rich whipped cream
Works great for any kind of whipped cream! I use one cup of cream in the chopper – you can whip it plain or add a little powdered sugar.
Love you and kitchen aid would like to know if I can purchase the whisking blade for my food chopper?
Hi Dorothy – Thanks for stopping by! The whisking blade only works with the 5-cup chopper which has that specific adaptor.