KitchenAid Cordless – 7-Speed Hand Mixer – K87882
Melted Butter Chocolate Chip Cookies – Chewy!
Melted butter helps to make a chewy more dense style cookie (rather than creamed butter and sugar) recipes. You can bake the cookies after mixing, but if you have the time, I strongly suggest chilling the dough balls in the refrigerator for as long as you can. (2 hours to 2 days!) It really deepens the flavor and improves the texture. I like to chill the dough balls rather than the whole batch of cookie dough. As the dough is easier to scoop when it's soft and the dough balls don't take as long to chill as does a whole bowl of dough.
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Soft & Chewy Chocolate Chip Cookies
These Chocolate Chip Cookies are buttery and soft with a nice chew when you bite into them! They’re not too thick and not too thin. They come out of the oven puffed in the center, but while cooling, that center nestles down into pure chewy delicious-ness! YUM! This recipe make 2-dozen cookies, a perfectly manageable batch! They stay soft when stored in an air-tight container and they freeze perfectly either before or after baking.
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Cottage Cheese Savory Breakfast Muffins
Delicious protein packed, gluten-free savory cheddar and broccoli muffins! Recipe adapted from "Savory Cottage Cheese Muffins" by "Hey Nutrition Lady" Amounts edited to make 6 muffins – as I like to bake them in my counter-top oven and use my smaller 6-cup muffin tin. I also added some seasonings. You can double the recipe for a larger 12-cup muffin tin.
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Hot Honey Chicken Dip
All the flavors of Nashville Hot Honey Chicken combine with creamy cheeses and bacon to create an irresistible dip! You can totally adjust the "Hot" factor in this dip, by adding more or less hot sauce! As written the dip has mild heat that balances nicely with the touch of honey and creamy cheeses.
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Pumpkin White Chocolate (Slow Cooker) Lava Cake
Updated to add Oven baking directions. See Notes section.
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Make Ahead Whipped Cream (Stabilized)
You can stabilize whipped cream by adding a little instant pudding mix to the heavy cream. It will help to keep your whipped cream from weeping and deflating – so you can whip it up to a day in advance! This recipe also makes a great whipped cream frosting and I use as a substitute for Cool Whip.
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KitchenAid Shave Ice Attachment: K65278
Shave Ice Attachment – How To Use VIDEO from KitchenAid:
Shave Ice “Recipes”
Tinto de Verano Shave Ice Slushy
A delicious wine slushy cocktail based on the popular Spanish Tinto de Verano made with the KitchenAid Shave Ice Attachment! Red wine and water are added to the mold(s) to freeze. Once shaved, the wine snow is topped with additional red wine and fizzy lemon soda! Cheers!
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Strawberry Lemonade Dream Shave Ice
My favorite shave ice recipe made with the KitchenAid Shave Ice Attachment! Strawberry lemonade fluffy, snow-like shaved ice – over creamy vanilla ice cream and topped with strawberry puree syrup! YUM!
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KitchenAid Shave Ice Recipe Ideas
Here are some combinations I have tried with my KitchenAid Shave Ice Attachment.Each combination/"recipe" gives amount to fill 1 plastic "ice mold" cup.You can fill about 7-ounces up to the "fill-line" on each cup.Each frozen ice mold cup will make about a pint of shave ice.
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What was the recipe for the pasta salad on 11-18 In the kitchen with Mary…
Hi Patricia – It was a version of this one here.
You are a great teacher!!! Can’t wait to check out all your recipes!
I enjoy you on QVC also.
❤️❤️❤️
Thanks Joyce!