Artisan Stand Mixer:
Royal Icing (using Meringue Powder or Powdered Egg Whites)
Berry Lemon Cream Cupcakes (Melted Ice Cream Cake)
Whipped Strawberry Buttercream
Food Grinder:
Italian Style Meatballs + Food Grinder Instructions & VIDEO
Fruit & Nut Energy Balls (We used walnuts, dried apples and dried apricots)
Breakfast Sausage (Pork & Apple) Food Grinder (Swap pork for chicken)
Additional KitchenAid Food Grinder Recipes
Heidi De Boer
I am Looking for a good chocolate chip recipe I do you have any
Heidi De Boer
Christina Verrelli
Hi Heidi –
I actually use the Toll House Cookie recipe right from the chocolate chip bag! I scoop the dough, then chill the dough balls before I bake them. Helps them to not get so flat. You can also freeze some of the dough balls and just bake them when you need them.